Benefits

You can cook a complete meal at one time by using the 2 level racks.
Cooking on racks minimizes fat retention resulting in less fat and calories in your meals

Not necessary to add oil or fat to most recipes.

Some meats can be cooked from the frozen state by extending cooking time - see your recipe book for details.

Safe and easy for the entire family to use.

Easy to clean, all parts are dishwasher safe - except for the lid which should only be wiped and not immersed in water.

The Flavorwave oven Turbo allows you to prepare delicious, healthful meals in less than half the time of traditional methods.

It does this by using a fan to accelerate the circulation of the oven's hot air.

A traditional convection oven uses a fan mounted on one side of a metal box.

Where the Flavorwave Turbo is made of glass so you can clearly see what you are cooking from all sides.
It also combines a circular bowl with a fan mounted in the lid so that hot air currents move down over the food, around the bowl's sides, and then back up to the fan. This creates a tornado-like flow of constantly moving, super-heated air that cooks and browns food quickly and thoroughly.

It uses racks that allow you to cook two levels of food at once. When meat, poultry or fish is cooked on the lower rack, fats and oils are blown away through the grating making food lighter and more nutritious.